PROGRAMA DE ESTUDOS - 2022.1

FOME COMO UM PROBLEMA DE SEGURANÇA E SOBERANIA

 

31/03: O papel histórico da fome

CAPARRÓS, Martin. “A mão do homem”. In. A Fome. Rio de Janeiro: Betrand Brasil, 2016, pp. 237-257.

RIBEIRO JUNIOR, José Raimundo Sousa. A fome como processo e a reprodução social capitalista. Boletim Paulista de Geografia, v. 1, p. 15-39, 2021.

 

Leitura complementar:

CAPARRÓS, Martin. “A origem das espécies”. In. A Fome. Rio de Janeiro: Betrand Brasil, 2016, pp. 89-109.

CASTRO, Josué de. “El tabú del hambre”. In. Geopolítica del hambre: ensayo sobre los problemas de la alimentación y la población del mundo. Buenos Aires: Edunla Cooperativa, 2019.

14/04: Fome como um tema para o sistema de governança internacional

HERRING, Ronald J. “How is Food Political? Market, State and Knowledge”. In. HERRING, Ronald J. (Org.). The Oxford Handbook of Food, Politics and Society. Oxford: Oxford University Press, 2015, pp. 3-40.

MCKEON, Nora. “Food governance: a rapid historic review”. Food Security Governance: Empowering communities, Regulating coorporations. Nova Iorque: Routledge, 2015.

 

Leitura complementar:

MARGULIS, Matias E. The global governance of food security. In: Palgrave handbook of inter-organizational relations in world politics. Palgrave Macmillan, London, 2017, pp. 503-525.

MCMICHAEL, Philip. A food regime genealogy. The Journal of Peasant Studies, v. 36, n. 1, p. 139-169, 2009.

28/04:  Fome como um problema de segurança nacional

SHEPHERD, Benjamin. Thinking critically about food security. Security Dialogue, v. 43, n. 3, p. 195-212, 2012.

KEYNES, J. M. “A Europa depois do Tratado”. In. As consequências econômicas da Paz. Brasília: Editora da Universidade de Brasília, 2002, pp. 157-173.

 

Leitura complementar:

MARTIN-SHIELDS, Charles P.; STOJETZ, Wolfgang. Food security and conflict: Empirical challenges and future opportunities for research and policy making on food security and conflict. World Development, v. 119, p. 150-164, 2019.

PATNAIK, Utsa. Mr Keynes and the forgotten holocaust in Bengal, 1943–44: Or, the macroeconomics of extreme demand compression. Studies in People’s History, v. 4, n. 2, p. 197-210, 2017.

 

 

12/05: Crises alimentares e a fome

DAVIS, Mike. “Os fantasmas de Vitória”. In. Holocaustos Coloniais. Rio de Janeiro: Record, 2002, pp. 37-72.

DAVIS, Mike. “Brasil: raça e capital no Nordeste”. In. Holocaustos Coloniais. Rio de Janeiro: Record, 2002, pp. 389-405.

 

Leitura complementar:

MITTAL, Anuradha. “The Blame Game”. In. CLAPP, Jennifer; COHEN, Marc J. (Orgs.). The Global Food Crisis: Governance Challenges and Oportunities. Waterloo: Wilfrid Laurier University Press, 2009, pp. 13-28.

ZIEGLER, Jean. “A fome invisível”, “Crises prolongadas”. In. Destruição em massa: geopolítica da fome. São Paulo: Cortez, 2013, pp. 55-76.

 

 

26/05: Autossuficiência alimentar como alternativa

CLAPP, Jennifer. Food self-sufficiency: Making sense of it, and when it makes sense. Food policy, v. 66, p. 88-96, 2017.

SCHMIDT, Stephen C. “Agricultural self-sufficiency in developed countries”. In Ruppel, Fred J. e Kellogg, Earl D. National and regional self-sufficiency goals. Implications for international agriculture. Boulder and London: Lynne Rienner Publishers, 1991.

Leitura complementar:

SHIVA, Vandana. “The Hijacking of the Global Food Supply”. In. Stolen Harvest: The Hijacking of the Global Food Supply. Kentucky: University Press of Kentucky, 2016, pp. 11-23.

LIMA, Thiago. Agricultural protectionism in developed countries as a state interest. Brazilian Journal of International Relations, v. 1, n. 2, p. 255-278, 2012.

09/06: Soberania Alimentar

PATEL, Raj. What Does Food Sovereignty Look Like. Journal of Peasant Studies, v. 36, n. 3, p. 663-706, 2009.

MARTÍNEZ CASTILLO, Róger. Agricultura, alimentación y salud: debate crítico. Perspectivas en Nutrición Humana, v. 11, n. 1, p. 73-90, 2009.

 

Leitura complementar:

BURNETT, Kim; MURPHY, Sophia. What place for international trade in food sovereignty?. Journal of Peasant Studies, v. 41, n. 6, p. 1065-1084, 2014.

PATEL, Rajeev C. Food sovereignty: power, gender, and the right to food. PLoS medicine, v. 9, n. 6, p. e1001223, 2012.

23/06: AVALIAÇÃO GERAL